Determine if changing the sugar from arabinose to Dextrose or Maltose will not affect the Green fluorescent protein (GFP) and will fluoresce After changing the sugar.

Determine if changing the sugar from arabinose to Dextrose or Maltose will not affect the Green fluorescent protein (GFP) and will fluoresce After changing the sugar.

Determine if changing the sugar from arabinose to Dextrose or Maltose will not affect the Green fluorescent protein (GFP) and will fluoresce After changing the sugar. 150 150 Nyagu

Description
Hello, I want a lab report for biology, based on my hypothesis which is :

determine if changing the sugar from arabinose to Dextrose or Maltose will not affect the Green fluorescent protein (GFP) and will fluoresce After changing the sugar.

Explanation & Answer length: 2 pages